Meet our team

With over 80 years of combined experience in the food industry, our team brings together a rich legacy of innovation, sustainability, and operational excellence. We started our journey at The University of Southern California through the prestigious Food Industry Management (FIM) program, we’ve blended academic insight with real-world expertise to tackle the biggest challenges facing our planet—and beyond.

Fueled by our passion for food, the environment, and technology, we launched F.E.A.S.T.—Future Earth Awareness and Space Technologies—an ambitious initiative dedicated to reimagining the way we grow, produce, and consume food. Drawing from our research and findings at USC, F.E.A.S.T. explores cutting-edge solutions in sustainable agriculture, planetary resource management, and food systems designed for both Earth and extraterrestrial environments.

We’re not just shaping the future of food—we’re preparing it for worlds yet to come.